Improving Pig Livability: A Continued Collaborative Effort | Dr. David Rosero

About the Guest Dr. David Rosero is an Assistant Professor at Iowa State University. He leads a dynamic research program dedicated to advancing swine nutrition and smart farming practices. His current research initiatives include 1) maximizing the nutritional value of feed ingredients in swine diets, 2) implementing nutritional interventions to improve pig livability and swine systems sustainability, 3) determining the adequate access of pigs to welfare resources, and 4) harnessing computer vision AI technologies to improve production practices and animal welfare. Leveraging his past experience as the Technical Officer at The Hanor Company, he combines invaluable industry experience with academic pursuits. What can you expect to learn from this episode of Popular Pig? How pig livability research is uncovering new insights to reduce sow and piglet mortality. The role of feeding strategies, body condition management, and feeding timing in improving farrowing outcomes. The ongoing challenge of sudden sow deaths and emerging findings on retained piglets. How producers can apply practical strategies—like early sickness detection and improved feeding programs —to improve herd health. Learn more about the upcoming 2025 Pig Livability Conference, where Dr. Rosero and industry experts will share cutting-edge research.