Skip to content
Improving wheat yields through improved heat tolerance episode artwork

Nov 29, 2022 12 min

Improving wheat yields through improved heat tolerance

from GRDC Podcast Hosted by Grains Research and Development Corporation

Improving wheat yield and yield stability through better heat tolerance is the focus of research being undertaken at the University of Sydney’s Plant Breeding Institute in Narrabri, New South Wales. GRDC has invested in the collaborative program between University of Sydney, Department of Primary Industries and Regional Development, InterGrain and Agriculture Victoria. Professor Richard Trethowan and Dr Rebecca Thistlethwaite are part of the team of researchers and breeders. Contact: [email protected] More Information: Heat Tolerant Wheat: improving yield through heat tolerance Project Code: UOS2201-001RTX, UOS1606-004RMX

Episode details come from the podcast's RSS feed.

Embed this episode

Ready to play

Improving wheat yields through improved heat tolerance

0:00 12:18

No transcript yet.

Requests help us decide what to transcribe next.

Frequently asked questions

How long is this episode of GRDC Podcast?

This episode is 12 minutes long.

When was this GRDC Podcast episode published?

This episode was published on November 29, 2022.

Can I download this GRDC Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.