Improving wheat yields through improved heat tolerance episode artwork

EPISODE · Nov 29, 2022 · 12 MIN

Improving wheat yields through improved heat tolerance

from GRDC Podcast · host Grains Research and Development Corporation

Improving wheat yield and yield stability through better heat tolerance is the focus of research being undertaken at the University of Sydney’s Plant Breeding Institute in Narrabri, New South Wales.  GRDC has invested in the collaborative program between University of Sydney, Department of Primary Industries and Regional Development, InterGrain and Agriculture Victoria.   Professor Richard Trethowan and Dr Rebecca Thistlethwaite are part of the team of researchers and breeders.  Contact:  [email protected]  More Information: Heat Tolerant Wheat: improving yield through heat tolerance Project Code: UOS2201-001RTX, UOS1606-004RMX Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Nov 29, 2022

Embed this episode

NOW PLAYING

Improving wheat yields through improved heat tolerance

0:00 12:18

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of GRDC Podcast?

This episode is 12 minutes long.

When was this GRDC Podcast episode published?

This episode was published on November 29, 2022.

Can I download this GRDC Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!