In Conversation: Regenerative Agriculture And America's Food System episode artwork

EPISODE · Oct 5, 2025 · 36 MIN

In Conversation: Regenerative Agriculture And America's Food System

from In Conversation · host Dean Michael Horswell, Ph.D.

In this episode, Dean Horswell chats with Stephanie Anderson about the many challenges within America's food and farming system, and how regenerative agriculture, female leadership, and consumer support can help address them. Bio: Stephanie Anderson is the author of From the Ground Up: The Women Revolutionizing Regenerative Agriculture (The New Press, 2024). Her work has appeared in The Rumpus, TriQuarterly, Flyway, Hotel Amerika, Terrain.org, The Chronicle Review, Sweet and others. Stephanie is the 2020 winner of the Margolis Award for social justice journalism and a co-editor for the University of Nebraska Press “Our Regenerative Future” book series. Her debut nonfiction book, titled One Size Fits None: A Farm Girl’s Search for the Promise of Regenerative Agriculture, won a 2020 Nautilus Award and 2019 Midwest Book Award. Stephanie holds an MFA from Florida Atlantic University, where she serves as Assistant Professor of Creative Nonfiction.

Episode metadata supplied by the publisher feed · Published Oct 5, 2025

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In this episode, Dean Horswell chats with Stephanie Anderson about the many challenges within America's food and farming system, and how regenerative agriculture, female leadership, and consumer support can help address them. Bio: Stephanie Anderson is the author of From the Ground Up: The Women Revolutionizing Regenerative Agriculture (The New Press, 2024). Her work has appeared in The Rumpus, TriQuarterly, Flyway, Hotel Amerika, Terrain.org, The Chronicle Review, Sweet and others. Ste...

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