In conversation with Chelsea Ladd | Nidhi Nagori

In this episode, we sit down with Chelsea Ladd, a restaurant owner deeply rooted in the hospitality industry. Chelsea shares her experience building and managing a restaurant, the realities of leading a team in a high-pressure environment, and what it takes to stay consistent in an ever-changing industry. We talk growth, responsibility, and the passion behind running a successful food business. A grounded conversation about people, perseverance, and life in the restaurant world.