In conversation with Huw Richards

from The Sustainable Food Trust Podcast · host Huw Richards and Patrick Holden

In this week's podcast, Patrick speaks with young horticulturalist Huw Richards, who tends an 11 acre plot in West Wales and shares his growing experiences with a large online audience. Huw shares what led to his childhood passion for growing, his ambition to "make food growing less complicated" and his belief that "seasonal and local diets are the most sustainable".

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This episode is 24 minutes long.

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This episode was published on June 19, 2020.

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