EPISODE · Jun 10, 2018
In search of Sustainable Hedonism!
from The Social Hotelier
Interviewing the Chef de Cuisine of Restaurant Ultima. “Ultima is a vision of what food production and consumption could be like in the future, following the spirit of the circular economy,” --- Send in a voice message: https://anchor.fm/sam-erik-hotel-mentor/message
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In search of Sustainable Hedonism!
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