Indlæst version: Grøn forbrugeradfærd - Forbrugernes syn på potentiale og barrierer

from Konkurrence- og Forbrugerstyrelsens podcasts · host Konkurrence- og Forbrugerstyrelsen

Er det værre at spise oksekød end at flyve? Forbrugerne har svært ved at gennemskue, hvordan de bedst nedbringer deres CO2-aftryk, og de vurderer, at den gennemsnitlige forbruger kan reducere sit CO2-aftryk mere, end de selv har mulighed for. Konkurrence- og Forbrugerstyrelsen har undersøgt forbrugernes grønne adfærd.

Episode metadata supplied by the publisher feed · Published Jun 12, 2024

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Indlæst version: Grøn forbrugeradfærd - Forbrugernes syn på potentiale og barrierer

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