Industry Bias: Misleading Us About Meat (Part II) episode artwork

EPISODE · Dec 15, 2022 · 23 MIN

Industry Bias: Misleading Us About Meat (Part II)

from Nutrition Facts with Dr. Greger · host Michael Greger M.D. FACLM

Worried about getting cancer or dying prematurely? You might want to ignore dietary recommendations brought to you by Big Sugar and Big Meat. This episode features audio from The Health Risks vs. Benefits of Meat Consumption, How Big Meat Manipulated the Science, and How Much Does Meat Affect Longevity?. Visit the video pages for all sources and doctor’s notes related to this podcast.

Episode metadata supplied by the publisher feed · Published Dec 15, 2022

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Industry Bias: Misleading Us About Meat (Part II)

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