Industry reformulation is the only route to better nutrition, says expert

from The FoodNavigator Podcast · host William Reed Ltd

Food producers should look at the current obesity crisis as an opportunity to do good business and do good for public health through the reformulation of mass-market products, says one nutrition policy expert.

Episode metadata supplied by the publisher feed · Published Sep 21, 2014

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Industry reformulation is the only route to better nutrition, says expert

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