EPISODE · Oct 19, 2022 · 46 MIN
Innovating the ice cream space with hemp, sustainability and science with Kirsten Sutaria, Co-Founder and Head of Curious Creation at Wonderlab's Doozy Pots | Ep 55
from That's A Food Job!
On episode 55 of the FoodGrads Podcast we interviewed Kirsten Sutaria, Co-Founder and Head of Curious Creation at Wonderlab's Doozy Pots. On this episode Kirsten and Veronica talked about: 🎤 Kirsten's career journey spending over 13 years in the food product development space 🎤 The development of Doozy Pots 🎤 What the hemp based space looks like and it's health benefits 🎤 How hemp is processeed 🎤 Ice cream science 👇 Check out the full episode below 👇 https://foodgrads.com/foodgrads-podcast-episode-55/
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Innovating the ice cream space with hemp, sustainability and science with Kirsten Sutaria, Co-Founder and Head of Curious Creation at Wonderlab's Doozy Pots | Ep 55
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