EPISODE · Jul 1, 2026 · 54 MIN
Inside an Iconic Belgium Beer Brand with Michael Larson of Brasserie d'Achouffe
from Supplier Spotlight at Southside Cellar
This week we were pumped to host, for the first time, Michael Larson of Chouffe. All the way from his Chicago base to our Fort Worth, Texas taproom. We were excited to have him in our little Craft Beer joint to talk about the Belgian brews that got so many aficionados into Craft Beer. Michael had a ton of great stories, unique insider perspective on Chouffe's brewing history as well as the current state of Craft Beer in 2026.Thanks for giving another episode a listen! We hope to see you in-house soon to get your hands on some tasty brews and hear true industry insight, as this particular podcast is meant to be enjoyed... live in the tap room with a hot slice of pizza in hand. Cheers!Recorded live May 21, 2026 at Southside Cellar.125 S Main St, Fort Worth, Texas 76104www.southsidebeercellar.comwww.instagram.com/southsidecellarShawn Howell, host.Recorded & Produced by Shaun Fernandez & Jaime Salazar.Liquid beats are "Brewed Up" by J/O/E - check it out: www.instagram.com/brewedupjoe+++++++++++++++++++++++Recorded live and in-person, in front of a real human audience.
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This week we were pumped to host, for the first time, Michael Larson of Chouffe. All the way from his Chicago base to our Fort Worth, Texas taproom. We were excited to have him in our little Craft Beer joint to talk about the Belgian brews that got so many aficionados into Craft Beer. Michael had a ton of great stories, unique insider perspective on Chouffe's brewing history as well as the current state of Craft Beer in 2026. Thanks for giving another episode a listen! We hope to see yo...
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Inside an Iconic Belgium Beer Brand with Michael Larson of Brasserie d'Achouffe
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