Inside San Diego’s Restaurant Scene: The Groups Behind the Menus - Episode #234

In this episode, we dive into the stories behind some of San Diego’s most interesting restaurant groups—from big names like Trust and Consortium Holdings to hyper-local players like The Leucadia Co. We talk about how chefs like Brad Wise and Brian Malarkey have shaped the city’s dining scene, what’s coming next (like Breakers Café in Encinitas and Odie’s Pizza in Oceanside). Whether you're a foodie, a local, or someone just curious about where San Diego’s culinary scene is headed, this one’s packed with flavor.🎙️ Livin’ in San Diego – Your go-to podcast for all things San Diego! Join Chris and Cassidy as they explore the best of America’s Finest City—what they're up to, what to do, and the people who make this place special. We’ll share our own experiences and bring on local guests to tell their stories, from business owners and creatives to community leaders and longtime locals. Whether you’re a San Diego native or just curious about the lifestyle here, tune in weekly for laid-back conversations and insider tips on what makes this city shine.Hit us up: [email protected]