Insight Pt. 1: Ifrah F. Ahmed, author of the new cookbook Soomaaliya

We explore the rich history, culture, and flavors of Somalia through food and storytelling. Joining us is Somali-born writer, chef, and recipe developer Ifrah F. Ahmed, author of the new cookbook Soomaaliya. Through more than 70 recipes, Ifrah shares the traditions, resilience, and global influences that have shaped Somali cuisine for generations — from fragrant xawaash spice blends and spiced teas to goat stews, rice dishes, seafood, and sweet pastries. We’ll discuss preserving culinary traditions, the role food plays in identity and migration, and why Somali cuisine deserves a larger place on the global stage.Event Information:Free Library of Philadelphia presents an evening with Ifrah F. Ahmed📍 1901 Vine Street, Philadelphia📅 Wednesday, June 3, 2026🕕 6:00 PM – 7:30 PMLearn more: Free Library of PhiladelphiaFollow Ifrah: Instagram:  https://www.instagram.com/ifahmed