Intention In Everything w/ Craig Murli of June’s Pizza

This Episode’s Sponsors→ 🌶️ Join The Pepper Flake Revolution: https://bit.ly/flatironpepper 🎶 Maestro Sausage: https://bit.ly/maestro-sausage 🍕  Be in Business for yourself, not by yourself w/ SLICE : https://bit.ly/SLICENOW   Get a NEW GOZNEY: https://us.gozney.com/?dt_id=1529737   Here's some FREE stuff → 🚀HOW TO STEAL A RECIPE https://www.subscribepage.com/howtostealarecipe 🍕 Thinking of Opening a Pizza Shop? Start here: https://howtoopenapizzashop.com/   My Amazon Storefront: https://www.amazon.com/shop/alexkoons     On this special After Dark edition of PIE 2 PIE I share a bottle of wine with Craig Murli, owner of June’s Pizza in Oakland, CA   Chapters: 00:00 Intentional Restaurant Design & Branding 06:15 Managing Customer Expectations & Mental Health 14:00 Team Management & Communication 19:45 Restaurant Ownership Philosophy 27:05 The Junes Origin Story 33:20 Food Philosophy & Creative Choices 39:40 How to grow your restaurant & Personal Growth 47:00 The Financial Reality of Restaurants 56:40 Leadership Evolution & Team Building 1:04:00 Work-Life Balance & Family 1:09:45 Personal Growth & Mental Health 1:22:00 Money, Values & Fair Pay 1:32:30 Dealing with Change & Pivoting 1:42:00 Worry, Anxiety & Perspective 1:52:15 Online Criticism & Authenticity 2:04:00 Future Thinking & "We'll Figure It Out"