Interview de Xavier Thuizat - Chef sommelier des restaurants de l'Hôtel de Crillon

from Le Fashion Post · host Le Fashion Post

http://kuramaster.com/ http://www.rosewoodhotels.com/fr/hotel-de-crillon

Episode metadata supplied by the publisher feed · Published Feb 10, 2019

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Interview de Xavier Thuizat - Chef sommelier des restaurants de l'Hôtel de Crillon

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