INTERVIEW: Jennifer Goggin on building Startle, a tech studio that bridges the gap between research and impactful companies. episode artwork

EPISODE · Apr 16, 2020 · 49 MIN

INTERVIEW: Jennifer Goggin on building Startle, a tech studio that bridges the gap between research and impactful companies.

from Idea to Startup · host Brian Scordato

Startle

Episode metadata supplied by the publisher feed · Published Apr 16, 2020

Embed this episode

Jennifer Goggin, who’s founded multiple startups in the food space and now runs Startle - one of the coolest companies I’ve heard about in a while - stopped by. Startle is a tech transformation studio that partners with researchers in the food tech space to bridge the gap between research and help build impactful companies. We get into what that is and how that works, what Jennifer looks for in super early stage companies, what she learned from building her previous startups and exiting Pippin Foods, and ton more. It’s a really fun conversation with an incredibly smart and tactical founder.

Distinct summary based on available episode metadata or transcript content.

NOW PLAYING

INTERVIEW: Jennifer Goggin on building Startle, a tech studio that bridges the gap between research and impactful companies.

0:00 49:31

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Idea to Startup?

This episode is 49 minutes long.

When was this Idea to Startup episode published?

This episode was published on April 16, 2020.

Can I download this Idea to Startup episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!