INTERVIEW: Reggie Kelly-Football, Food, & Faith episode artwork

EPISODE · Jan 26, 2019 · 20 MIN

INTERVIEW: Reggie Kelly-Football, Food, & Faith

from The UNPACKIN' it Podcast With Bryce Johnson & Trip Smith

Our guest is former NFL tight end Reggie Kelly. He played 13 years in the NFL with the Bengals and Falcons and played in college at Mississippi State. He was drafted in the 2nd round of the 1999 NFL draft by the Falcons. He is now the owner and founder of Kyvan Foods, launched in 2008 and is also the Author of the book-PREPARED: Body-Mind-Spirit. He joins us today on behalf of the Gridiron Greats Assistance Fund and Pork Rind appreciation day.TOPICS INCLUDE:His thoughts on the Super BowlThe instant success of Sean McVay with the RamsWhat we can all learn from the PatriotsHow playing in the NFL prepared him to run a food companyWhat God has been teaching him recentlyWhat he learned during the process of building his companyFind out more about UNPACKIN' it Ministries: HERESubscribe to our YouTube channel! HEREClick HERE to support UNPACKIN' it. Hosted on Acast. See acast.com/privacy for more information.

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INTERVIEW: Reggie Kelly-Football, Food, & Faith

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This episode was published on January 26, 2019.

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