EPISODE · Oct 14, 2021 · 26 MIN
Interview with Erin Austin
from Food Safety University · host Michele Pfannenstiel DVM
I am constantly on the look out for coaches and consultants who can help my customers. And YOU are my customer. Your business will have an endpoint. And, can we please agree that it is NOT going to be you dropping dead on the factory floor? To make sure your business is worth something to someone at some point...you need to start NOW to figure out how to build that value. The value is in... your process your recipes your equipment But not all value is created equal. Tune in and hear the awesome conversation about how to position your business so you can sell it.
What this episode covers
I am constantly on the look out for coaches and consultants who can help my customers. And YOU are my customer. Your business will have an endpoint. And, can we please agree that it is NOT going to be you dropping dead on the factory floor? To make sure your business is worth something to someone at some point...you need to start NOW to figure out how to build that value. The value is in... your process your recipes your equipment But not all value is created equal. Tune in and hear the awesome conversation about how to position your business so you can sell it.
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Interview with Erin Austin
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