Intervista a Chef Tommaso Arrigoni, Ristorante Innocenti Evasioni, Milano

from DiWineTaste Podcast - Italiano · host Antonello Biancalana - DiWineTaste

Chef Tommaso Arrigoni conduce dal 1998 il ristorante Innocenti Evasioni di Milano, in zona Portello, insieme a Chef Eros Picco. Oltre a curare la cucina di questo ristorante - con una stella Michelin - Chef Tommaso Arrigoni cura anche la cantina, andando personalmente alla scoperta delle bottiglie e delle cantine da aggiungere nella propria carta dei vini.

Episode metadata supplied by the publisher feed · Published May 16, 2015

Embed this episode

Attribution link and audio player

NOW PLAYING

Intervista a Chef Tommaso Arrigoni, Ristorante Innocenti Evasioni, Milano

0:00 13:55

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of DiWineTaste Podcast - Italiano?

This episode is 13 minutes long.

When was this DiWineTaste Podcast - Italiano episode published?

This episode was published on May 16, 2015.

Can I download this DiWineTaste Podcast - Italiano episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!