Introduction: World War II and American Food Culture

from Dr. Esmacher's History Podcast · host Dr. Melissa Esmacher

This teaser introduces the project "World War II and American Food Culture," researched, written, and produced by Dr. Melissa Esmacher (History Professor, El Paso Community College) and student research assistant Jaime Sparks. This project was part of the EPCC-UTEP Mellon Humanities Collaborative, 2025-26, funded by the Mellon Foundation.

Episode metadata supplied by the publisher feed · Published May 29, 2026

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