Inventing Chicken Manchurian - Witness History

What this episode covers

Chef Nelson Wang created his signature dish Chicken Manchurian in 1975. It was the birth of modern Indo-Chinese cuisine which went on to become hugely popular around the world. He went on to open China Garden, a Chinese restaurant in Mumbai that would draw in Bollywood's glitterati. Nelson's son Edward Wang, who is also a chef, speaks to Reena Stanton-Sharma.(Photo: Chicken Manchurian. Credit: Paul Yeung/South China Morning Post via Getty Images)

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How long is this episode of Witness History?

This episode is 8 minutes long.

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This episode was published on December 27, 2022.

What is this episode about?

Chef Nelson Wang created his signature dish Chicken Manchurian in 1975. It was the birth of modern Indo-Chinese cuisine which went on to become hugely popular around the world. He went on to open China Garden, a Chinese restaurant in Mumbai that...

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