Irish Whiskey Alchemy & Artistry at Hinch Distillery

Join us as we get “Lost Outside of Belfast” when we take a 25-minute cab ride from the city center to Hinch Distillery in bucolic County Down. With Head Distiller Will Stafford as our guide, we explore the sensory journey of whiskey making from the meticulous process of mashing, fermentation, and distillation to savoring the heady aromas of the “angels’ share” seeping from the aged wooden barrels shacked ceiling-high in the cavernous Hinch whiskey warehouse.Next, Claire McLernon guides us through a tasting of Hinch's range of whiskeys and its Ninth Wave gin, highlighting the different flavor profiles achieved through the distiller’s alchemy and artistry.Founder Dr. Terry Cross then joins in to share what it takes to succeed in the increasingly competitive whiskey business and talks up the business opportunities he finds at the Belfast International Homecoming, a yearly marquee business event that your co-hosts attended the previous evening, which we’ll explore in a future Irish Stew episode.Pull up a stool and join us for a happy hour at Hinch.Hinch LinksWebsiteFacebookInstagramLinkedInHinchDr. Terry CrossWill StaffordX Episode Details: Season 7, Episode 12; Total Episode Count: 115Send us Fan Mail