Is Catering Making a Comeback? - QSR Uncut

What this episode covers

One of the pandemic’s hardest-hit fields is back in force, and we’ve got the data to prove it. Mike O’Hanlon, ezCater’s chief partnership officer, joins QSR editorial director Danny Klein to discuss a recent report that uncovers how restaurants can win in the new business catering landscape and why there might just be more opportunity than ever.

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Frequently Asked Questions

How long is this episode of QSR Uncut?

This episode is 41 minutes long.

When was this QSR Uncut episode published?

This episode was published on July 21, 2023.

What is this episode about?

One of the pandemic’s hardest-hit fields is back in force, and we’ve got the data to prove it. Mike O’Hanlon, ezCater’s chief partnership officer, joins QSR editorial director Danny Klein to discuss a recent report that uncovers how restaurants can...

Can I download this QSR Uncut episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.