Is Chicken Really a Better Choice than Beef for Lowering Heart Disease Risk? episode artwork

EPISODE · Jul 7, 2019

Is Chicken Really a Better Choice than Beef for Lowering Heart Disease Risk?

from Diet Science · host Dee and Michael McCaffrey

Americans jumped on the white meat over red meat bandwagon over 35 years ago in an effort to lower cholesterol and heart disease risk.  But is white meat any better for your health in this regard?  Listen in this week as Dee discusses a new study showing the effects of red meat, white meat and plant protein on cholesterol levels.  The results may surprise you.

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Is Chicken Really a Better Choice than Beef for Lowering Heart Disease Risk?

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