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Is Co-Fermenting Just Artificial Flavoring?

EPISODE · Aug 22, 2025 · 15 MIN

Is Co-Fermenting Just Artificial Flavoring?

from The Roast it Yourself Podcast · host The Roast it Yourself Podcast

Episode 64: This week, we explore the world of "alternative" processing methods, from co-fermenting to carbonic maceration. Our discussion is wide-ranging and seeks to answer the questions: "What? How? WHY???" PLUS: Stephen (a recovering coffee snob) shares his take on when a coffee processing method crosses the line into artificial flavoring. SEND YOUR QUESTIONS TO: [email protected] NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website

What this episode covers

Episode 64: This week, we explore the world of "alternative" processing methods, from co-fermenting to carbonic maceration. Our discussion is wide-ranging and seeks to answer the questions: "What? How? WHY???" PLUS: Stephen (a recovering coffee snob) shares his take on when a coffee processing method crosses the line into artificial flavoring. SEND YOUR QUESTIONS TO: [email protected] NOTES: Follow Our NEW Instagram Account @RIY_POD CHECK US OUT HERE: Coffee Bean Corral YouTube Coffee Bean Corral Website Current Crop Roasting Shop Website Rancher Wholesale Website

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Is Co-Fermenting Just Artificial Flavoring?

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This episode is 15 minutes long.

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This episode was published on August 22, 2025.

What is this episode about?

Episode 64: This week, we explore the world of "alternative" processing methods, from co-fermenting to carbonic maceration. Our discussion is wide-ranging and seeks to answer the questions: "What? How? WHY???" PLUS: Stephen (a recovering coffee...

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