Is Kelp Production the Next Big Thing?

If you follow the news, you have probably noticed a lot of copy devoted to the commercial cultivation of kelp. Kelp farmer Jonathan McGee explains why farming kelp is a winner for consumers, the ocean, and climate change.HRN is home to transformative exchanges about food. Our 35+ member-supported food podcasts empower eaters to cultivate a radically better world. This month, we’re asking you to join us. Become a monthly sustaining member at heritageradionetwork.org/donate.What Doesn't Kill You is Powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.