Is lab-grown meat actually 'vegan'?

Is lab-grown meat the future? Find out how it’s made, what it tastes like and when it might be available at a restaurant near you as we tour the lab at Ivy Farm Technologies. In this episode:How Ivy Farm select and grow animals’ muscle and fat cellsWhy growing cultivated meat is similar to brewing beerHow does a lab-grown meatball cook?Why cultivated meat can be suitable for vegetarians and vegansWhy animals are ‘inefficient’ and converting plant calories into meat caloriesFollow us on Twitter #TheLeaderPodcast Hosted on Acast. See acast.com/privacy for more information.