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Ist das Käsefondue wirklich aus der Schweiz? episode artwork

EPISODE · Jan 16, 2024 · 7 MIN

Ist das Käsefondue wirklich aus der Schweiz?

from Marketing-GeschichteN

#5 Käsefondue ist lecker, etwas fettig und stammt aus der Schweiz - oder? In der ersten Folge von Marketing-GeschichteN im Jahr 2024 beschäftigen wir uns mit der Frage, ob Käsefondue wirklich ein traditionelles Schweizer Nationalgericht ist oder ob da mal wieder cleveres Marketing unsere Wahrnehmen bis heute beeinflusst. Hör jetzt rein und erfahre, wie Homer, Fondue und die Käseunion zusammenhängen. Kontakt: Wenn du mir Feedback oder einen Themenvorschlag zukommen lassen möchtest: Mail: [email protected]: @marketinggeschichtenBlog: guterdinge.blogQuellen (online)kurier.at: shorturl.at/JLN58schweizerisches Bundesarchiv: shorturl.at/qvDJKStatista: shorturl.at/isF79 ; t.ly/jVnCdSZ: shorturl.at/rB014FAZ: t.ly/4iffr blick.ch: t.ly/NT4y5Buch: Schweizer Käse, Dominik Flammer, Fabian Scheffold: https://publichistory.ch/portfolio/schweizer-kaese/Musik: AudioJungle/audiojungle.netDanke fürs Zuhören! 💞Folg' oder bewerte den Podcast im Player deiner Wahl.☕️ Zur Kaffeekasse🤳 Instagram: @marketinggeschichten✍️ Newsletter: Podcast ohne Kohle🗒️Blog: https://guterdinge.blog/💌 Kontakt: [email protected], Produktion, Schnitt und Recherche: Nadine von Piechowski Musik: Audiojungle  Hosted on Acast. See acast.com/privacy for more information.

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Ist das Käsefondue wirklich aus der Schweiz?

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