EPISODE · Sep 11, 2025 · 33 MIN
Ital and the Pueblo Way
from 5-Minute Fridays · host Edible New Mexico
Tina Archuleta is the owner and chef of Itality Plant Based Foods, a vegan restaurant dedicated to environmentally sustainable business practices. In this episode, we speak with Tina about her deep connection to growing food, food processing, and cooking. She shares how she incorporates her cultural heritage into the menu using Indigenous ingredients.
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Ital and the Pueblo Way
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