EPISODE · Jun 14, 2023 · 55 MIN
"It's Hip to be Square" with Chef Chad Cherry of Chef Kulture and Chef Art Stone of Honest Biscuits
from The Seattle Restaurant Podcast · host Syd
What poor people do when company comes over. A Spider lives in my microphone. Dave shares a moving recipe for Carolina BBQ. The Culinary Fellowship of the Rings. ATTIC HAM. Soft Shell Turtle Soup. More BBQ Gatekeeping. Dave keeps a year long rivalry alive.
Embed this episode
Ready to play
"It's Hip to be Square" with Chef Chad Cherry of Chef Kulture and Chef Art Stone of Honest Biscuits
0:00
55:14
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of The Seattle Restaurant Podcast?
This episode is 55 minutes long.
When was this The Seattle Restaurant Podcast episode published?
This episode was published on June 14, 2023.
Can I download this The Seattle Restaurant Podcast episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!