EPISODE · Sep 26, 2018 · 24 MIN

It's only natural

from The Corner Table: Top Chef Wisconsin

This week on the podcast, local wine guy Bob Hemauer drops by the studio to talk about two fun natural wines, a white blend from Fabbrica di San Martino near Florence, Italy, and a cabernet blend from the Loire Valley in France.Support the show: https://checkout.fundjournalism.org/memberform?org_id=capitaltimes&campaign=7013i000000U67DAASSee omnystudio.com/listener for privacy information.

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It's only natural

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This episode was published on September 26, 2018.

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