EPISODE · Aug 1, 2019 · 35 MIN
It's Summer! We Give Thanks For Mangoes (And Watermelons)
from The Zest · host Robin Sussingham
This week -- summer in Florida means our choice of local produce is getting kind of thin. We talk to the executive chef of Tampa’s Oxford Exchange and get his ideas on using summer fruits and veggies. Plus, we have a fascinating discussion with a philosophical mango expert, who explains why Floridians are enchanted with the fruit.
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It's Summer! We Give Thanks For Mangoes (And Watermelons)
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