J. Ryan Stradal: Shakshuka at Barbary Fig

The New York Times bestselling novelist J. Ryan Stradel tells host Rachel Belle it was “totally weird to be a teenage foodie in the 1990s.” He couldn’t wait to get his driver’s license so he could drive into the Twin Cities and eat at restaurants serving mysterious, flavorful, global food — a complete contrast to the bland dishes his parents cooked at home. Food plays a role in all three of Stradal’s novels, all set in his home state of Minnesota: Kitchens of the Great Midwest, The Lager Queen of Minnesota and Saturday Night at the Lakeside Supper Club — supper clubs being a uniquely Midwestern throwback institution. Rachel chats with the owners of two multigenerational supper clubs, Lehman’s and Ettlin’s Ranchero, about what sets them apart from other restaurants. Watch Rachel's Cascade PBS TV show The Nosh with Rachel Belle! Follow along on Instagram!Support Cascade PBS: https://secure.cascadepublicmedia.org/page/133995/donate/1/See omnystudio.com/listener for privacy information.