Jaime González Buesa habla sobre envases para la trufa fresca en RNE en Aragón

from CITA de Aragón: Apariciones en radio

Jaime González Buesa, investigadora del Departamento de Ciencia Vegetal del Centro de Investigación y Tecnología Agroalimentaria de Aragón, habla sobre las investigaciones que se están llevando a cabo en el CITA para crear envases de atmósfera modificada especialmente adaptados a las necesidades de la trufa negra en el programa "Del campo a la mesa" de RNE en Aragón del día 12/5/2025.

Episode metadata supplied by the publisher feed · Published May 12, 2025

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Jaime González Buesa habla sobre envases para la trufa fresca en RNE en Aragón

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