James Dicey: Co-owner of Bannockburn Winery on the rising popularity of cask wine

A top winemaker is backing the rise in popularity of cask wine. Also known as boxed wine, the packaging has long put off many wine connoisseurs. But a glass bottle generates 1.25 kilograms of carbon dioxide in production, and James Dicey, co-owner of Bannockburn Winery, says cask wine is a far more sustainable option. He says a lot of drinkers are being converted. LISTEN ABOVE See omnystudio.com/listener for privacy information.