EPISODE · Oct 9, 2022 · 1H 20M
Jamie Pruett- Production Manager- Bakery, by Frothy Monkey- Co-Chair- Ben's Friends
from Nashville Restaurant Radio · host New Light Hospitality
Jamie joins the show today to tell his story. We talk about his late start to drinking, why he started drinking, and why it became a problem. A lot of people start drinking because its social and fun, only to realize it becomes a coping mechanism for the hardships they deal with on a daily basis in this industry. We break that down, and we talk about what he did about it once he realized that it wasn't working anymore. This was a fun conversation, that is very introspective, and real. I look forward to joining him at the Ben's Friends meetings on Mondays at 11am at the Oak Steakhouse. Brandon This episode is brought to you commercial free by Koorsen Fire and Security
What this episode covers
Jamie joins the show today to tell his story. We talk about his late start to drinking, why he started drinking, and why it became a problem. A lot of people start drinking because its social and fun, only to realize it becomes a coping mechanism for the hardships they deal with on a daily basis in this industry. We break that down, and we talk about what he did about it once he realized that it wasn't working anymore. This was a fun conversation, that is very introspective, and real. I look forward to joining him at the Ben's Friends meetings on Mondays at 11am at the Oak Steakhouse. Brandon This episode is brought to you commercial free by Koorsen Fire and Security
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Jamie Pruett- Production Manager- Bakery, by Frothy Monkey- Co-Chair- Ben's Friends
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