January Mailbag Edition episode artwork

EPISODE · Jan 10, 2023 · 26 MIN

January Mailbag Edition

from Bon Appétit · host Bon Appétit

We love hearing from our listeners, but we get a lot of questions that we can't turn into full episodes. So, to answer your questions, we're going through our inbox and answering them on air. If you have a dinner emergency for us, write to us at [email protected].  Recommendations Below: For Serena: Zaynab Issa’s’ Chicken & Cabbage Salad.  For Abby:  Kendra Vaculin’s Sun-Dried Tomato Romesco Pasta For Jackson:  Maesri Brand Curry Paste NY Shuk Harissa NY Shuk Preserved Lemons Maya Kaimmal’s Tikka Masala Indian Simmer Sauce Rick Bayless’s Red Chilli Enchilada Sauce S & B Curry Powder Rao’s Marinara Sauce Old Bay Seasoning Mutti Double Concentrated Tomato Paste Canned Tomatoes: Bianco DiNapoli, Sclafani, Jersey Fresh For Iyat:  Chris’s Beef Wellington Selections from Shilpa’s Fancy/Frugal Dinner Party: Shilpa’s Meatloaf. Plus, her pickled vegetables. A Charlotte Russe Cake; Here’s a version of a Charlotte from Epicurious.  Learn more about your ad choices. Visit podcastchoices.com/adchoices

Episode metadata supplied by the publisher feed · Published Jan 10, 2023

Embed this episode

NOW PLAYING

January Mailbag Edition

0:00 26:28

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Bon Appétit?

This episode is 26 minutes long.

When was this Bon Appétit episode published?

This episode was published on January 10, 2023.

Can I download this Bon Appétit episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!