Japan House SP: gastronomia japonesa

from Japan House SP · host Japan House São Paulo

Na 2ª temporada, Natasha B. Geneen, diretora cultural da JHSP, Thiago Bañares, chef de três restaurantes em SP e Luiz Américo Camargo, consultor gastronômico e pesquisador de panificação, recebem chefs e especialistas de várias áreas e cantos do Brasil para falar sobre a gastronomia japonesa.

Episode metadata supplied by the publisher feed · Published Mar 2, 2021

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Japan House SP: gastronomia japonesa

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