Japanese Pizza with Chef Katsuji & V Pizza's Ant Rapillo

Top Chef Katsuji Tanabe and Anthony Rapillo of V Pizza sit down and get wild. Well, wild pizza nerd talk. In this episode find out: What exactly is Japanese pizza? The secret to fish sauce? Who puts soy sauce on their Mexican food? When to put salt in your pizza dough? How to do hand made tortillas? Where is Katsuji's newest restaurant? Why are they doing a 5 course Japanese pizza dinner with cocktail pairings at the Brier Creek location on Monday February 20th and how to get tix? Get TICKETS to Cooking for the Kids and/or the Japanese Pizza dinner https://www.overflowinghands.org/c4k-indexhome https://www.eventbrite.com/e/japanese-inspired-pizza-valentines-dinner-top-chef-katsuji-tickets-536566273167 Support our Sponsors: Drink Joe Van Gogh Coffee! The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media For booking or questions about the show, contact: [email protected] or [email protected]