Japón y los desayunos olímpicos

Yoka Kamada (Yoka Loka) y Roger Ortuño (Comer Japonés) nos ayudan a explorar cómo es en Japón la primera comida del día: sopa de miso, arroz, tortilla japonesa, algas nori, encurtidos...

Episode metadata supplied by the publisher feed · Published Jul 16, 2021

Embed this episode

Attribution link and audio player

NOW PLAYING

Japón y los desayunos olímpicos

0:00 3:29

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Gastro SER?

This episode is 3 minutes long.

When was this Gastro SER episode published?

This episode was published on July 16, 2021.

Can I download this Gastro SER episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!