EPISODE · Sep 19, 2019 · 29 MIN
Jay Rayner on food memories, mortality and jazz
delicious. books series: Food writer and critic Jay Rayner invites delicious. magazine’s Gilly Smith into his kitchen to discuss the themes from his latest book, My Last Supper. Hosted on Acast. See acast.com/privacy for more information.
Embed this episode
NOW PLAYING
Jay Rayner on food memories, mortality and jazz
0:00
29:43
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of The delicious. podcast?
This episode is 29 minutes long.
When was this The delicious. podcast episode published?
This episode was published on September 19, 2019.
Can I download this The delicious. podcast episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!