Jayhawks Fuelled by Local Shawarma | Kansas City News

When the Kansas Jayhawks football team placed a massive order with local Shawarma Press, it wasn’t just about fueling 114 athletes—it was a celebration of community, connection, and culinary hustle. Owner Atrooba Hashim, a KU alumna, surprised herself by catering to the team’s nutritional beast mode, thanks to a personal outreach that turned into a game-changing partnership. Meanwhile, longtime vendor Nagoya Japanese Cuisine fine-tunes its menu for high-protein, carb-heavy meals tailored to elite athletes. The buzz from regular customers? Pure pride. This isn’t just food—it’s teamwork, tradition, and the heartbeat of college sports feeding off the energy of the town. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:[email protected] This is an automated, high-level news summary based on public reporting.Report issues to [email protected]. View sources & latest updates:https://sources.thednn.ai/b6ede15ad6e2a1c8