Jeffrey's Best (and Most Outrageous) Stories from 25 years of Non-GMO Activism (Part 4)

In this episode, Jeffrey talks about how, in the early Monsanto studies, rats were fed GMO corn and they developed serious issues in their physiology during this 90 day study and Monsanto decided to hide those facts when the study was released. A former Monsanto scientist became concerned because in South Africa, GMO corn was being fed to humans who, historically, have eaten corn as a regular staple in their diet. One landowner/farmer in South Africa was feeding his workers the GMO corn and many of the workers got sick with severe headaches, flu-like symptoms and inflammation; eventually, some of the workers died from eating the GMO corn. The Institute for Responsible Technology is working to protect you & the World from GMOs (and while we're at it, Roundup®...)  To find out exactly how we do this and to subscribe to our newsletter visit https://www.responsibletechnology.org/ Join us at Protect Nature Now to Safeguarding Biological Evolution from GMOs 2.0. The place to get critical up to date information, watch our short film and most importantly, learn easy ways for you to take action against this existential threat. Visit: https://protectnaturenow.com/ Watch the film: Secret Ingredients Watch "Don't Let the Gene Out of the Bottle" Get the book: "Seeds of Deception" IG @irtnogmos Facebook @responsibletechnology YouTube @TheInstituteforResponsibleTechinology Twitter @TheInstituteforResponsibleTechnology