Jeremy Norris AKA Jon Hamm Santa of Broadslab Distillery

If you love bourbon, you'll love tomorrow's episode! Master Distiller Jeremy Norris from @broadslabdistillery came by and not only shared all his distilling secrets, but he also spilled the tea (for the very first time publicly) his new patented aging technique. Inside the episode; what is the biggest thing growing in NC right now? How do you do "strip distilling?' Who does "FLu'cured bourbon?" Listen in and get up to date on all things bourbon and rye 🥃 Episode sponsored in part by @visitjoco   Support our Sponsors: Visit Johnston County!  Drink Joe Van Gogh Coffee! Shop at Triangle Wine Company! And use the "NCFB" Promo code at check out for 15% off your wine! The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media For booking or questions about the show, contact: [email protected] or [email protected]