EPISODE · Apr 24, 2026 · 14 MIN
Jesse Oñate - Owner of JC's Coal Oven Pizza in Granger
from Behind the Region · host South Bend Regional Chamber
Send us Fan MailWelcome to Behind the Region, the podcast from the South Bend Regional Chamber, where we explore the people, stories, and ideas shaping our local economy and community.Today we’re joined by a guest who’s bringing a unique flavor—and a lot of passion—to the region’s food scene. Jesse Onate, owner of JC’s Coal Oven Pizza Co., has carved out a niche with his commitment to authentic coal-fired pizza and a dedication to quality that keeps customers coming back.In this episode, we’ll talk with Jesse about his journey into the restaurant industry, what inspired him to start JC’s Coal Oven Pizza Co., and the challenges and rewards of building a business in our region. We’ll also dive into what makes coal oven pizza so special, and how local entrepreneurs like Jesse are helping define the character and growth of the South Bend area.
What this episode covers
Send us Fan Mail Welcome to Behind the Region, the podcast from the South Bend Regional Chamber, where we explore the people, stories, and ideas shaping our local economy and community. Today we’re joined by a guest who’s bringing a unique flavor—and a lot of passion—to the region’s food scene. Jesse Onate, owner of JC’s Coal Oven Pizza Co., has carved out a niche with his commitment to authentic coal-fired pizza and a dedication to quality that keeps customers coming back. In this episode, w...
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Jesse Oñate - Owner of JC's Coal Oven Pizza in Granger
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