EPISODE · Jul 12, 2021 · 52 MIN
Jill Melton- Editor- Edible Nashville
from Nashville Restaurant Radio · host New Light Hospitality
Edible Nashville is a local magazine that focuses on local restaurants, farms, and other local businesses. Jill Melton is the editor, and she joined us to talk about their annual restaurant issue. We really liked how they took time to focus on all the calamity, and pop up fever that grabbed ahold of the city during the pandemic. They really nailed that the only thing that's constant in the restaurant world, is change. This episode sponsored by Supersource, Complete Health partners, What Chefs Want, and spot on. Learn more about these sponsors at www.nashvillerestaurantradio.com
What this episode covers
Edible Nashville is a local magazine that focuses on local restaurants, farms, and other local businesses. Jill Melton is the editor, and she joined us to talk about their annual restaurant issue. We really liked how they took time to focus on all the calamity, and pop up fever that grabbed ahold of the city during the pandemic. They really nailed that the only thing that's constant in the restaurant world, is change. This episode sponsored by Supersource, Complete Health partners, What Chefs Want, and spot on. Learn more about these sponsors at www.nashvillerestaurantradio.com
NOW PLAYING
Jill Melton- Editor- Edible Nashville
No transcript for this episode yet
Similar Episodes
May 10, 2026 ·0m
May 9, 2026 ·24m
May 8, 2026 ·84m