Jilli Is Koreatown's Perfect Pit Stop — Makgeolli, Bar Snacks & Good Vibes | Aftertaste LA episode artwork

EPISODE · Apr 7, 2026 · 35 MIN

Jilli Is Koreatown's Perfect Pit Stop — Makgeolli, Bar Snacks & Good Vibes | Aftertaste LA

from Aftertaste LA

“Sool jib” translates literally to “drinking establishment,” and that is exactly what Jilli is. The vibe here is drinks come first, but incredible food is a close second. ⁠ ⁠ The team behind Chimmelier — the Korean fried chicken spot that blew up in Ktown — took over the former Kinn space and turned it into one of the most fun places to eat and drink in the neighborhood. The dining area at Jilli is a small, purple-twilit room, with 2000s hiphop pounding on the speakers, the perfect environment for everyone at the bar to have a great night. ⁠ ⁠ The food is mostly small plates designed to share while you drink. The Rigatoni alla Kimchi Vodka is the dish everyone talks about (kimchi and guanciale in a vodka sauce over rigatoni), and believe us, it’s hyped for a reason. On the drinks side, they're pouring natural wines alongside soju cocktails and locally brewed makgeolli —Korean rice wine — including labels you won't find anywhere else in Ktown.⁠Our Meal At Jilli | Koreatown | Los Angeles | California | Opened 2024 @jilli.la 🎧 Listen to the Podcast: Spotify → https://open.spotify.com/show/3ZUVt7hAf8JvrA4NvHRd7Z?si=3f3b627900fb4583 Apple Podcasts → https://podcasts.apple.com/us/podcast/aftertaste-la/id1840083535 Amazon → https://music.amazon.com/podcasts/b94749de-3c4c-40a2-b549-f80ac2725a58/aftertaste-la RSS Feed → https://feeds.captivate.fm/aftertaste-la/ 📱 Connect with us here: Instagram → https://www.instagram.com/aftertastela Threads → https://www.threads.com/@aftertastela TikTok → https://www.tiktok.com/@aftertastela 🍴 About Aftertaste LA: Join Chef Vlad and Nicole on their journey through the Los Angeles dining scene. Each episode focuses on a different restaurant, analyzing strengths and weaknesses from service to flavor, to creativity, and everything else Nicole and Chef Vlad are the friends you trust to give a thorough review of the many restaurants of the diverse and vast Los Angeles dining landscape. They’ll break down the hits, the misses, and the avoid-at-all-costs so you can target your experiences to what fits you best. Whether you’re a local, just visiting, or dreaming of an LA vacation, they’re your source for tasty information about the restaurant experiences that make Los Angeles special. ⭐ Our Rating System (1–4 Tastebuds): 1️⃣ Tastebud = Skip it 2️⃣ Tastebuds = If you’re in the neighborhood 3️⃣ Tastebuds = Worth a trek 4️⃣ Tastebuds = Can’t miss #AftertasteLA #LosAngelesFood #RestaurantReview #FoodPodcast

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Jilli Is Koreatown's Perfect Pit Stop — Makgeolli, Bar Snacks & Good Vibes | Aftertaste LA

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