Jim Myers, the director of agronomy at Columbia Edgewater - Afterhours Encore episode artwork

EPISODE · Jan 13, 2026 · 18 MIN

Jim Myers, the director of agronomy at Columbia Edgewater - Afterhours Encore

from Grilling At The Green

The primary focus of this discussion centers on the remarkable resurgence of golf during the ongoing challenges posed by the COVID-19 pandemic. We delve into the significant increase in rounds played at golf courses, highlighting that our local club has experienced a doubling of participation, an unprecedented phenomenon that underscores golf's appeal as a safe and socially distanced outdoor activity. The conversation also encompasses the preparations for the upcoming LPGA event in Portland, elucidating the extensive planning involved and the collaborative efforts required to ensure a successful tournament. Furthermore, we reflect on the transformative impact of the pandemic on the golf industry, particularly in maintaining reasonable pricing structures to facilitate continued growth and accessibility for players. As we navigate these topics, we underscore the profound social aspect of golf, emphasizing its role as a vital outlet for connection and camaraderie amidst the current climate.Companies mentioned in this episode:Painted Hills Natural BeefLPGAClearwater BayGolf ChannelMorning DigestMorning ReadThis podcast uses the following third-party services for analysis: OP3 - https://op3.dev/privacy

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Jim Myers, the director of agronomy at Columbia Edgewater - Afterhours Encore

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