EPISODE · Sep 16, 2022 · 1H 26M
Jim Taylor- CEO- Benchmark Sixty
from Nashville Restaurant Radio · host New Light Hospitality
Jim Taylor is on a mission to make retention the new cool. He is transforming the way you look at labor. IN this episode he talks about how we measure productivity, and how you can get more for less, and he's not talking about more work for the hourly employees. If you have a staffing issue, and you want a new perspective, this episode is for you!
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Jim Taylor- CEO- Benchmark Sixty
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This episode is 1 hour and 26 minutes long.
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This episode was published on September 16, 2022.
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