EPISODE · Apr 15, 2024 · 24 MIN
Joel Brennan, Pres, Greater Milwaukee Committee & Grilled Surf & Turf
from Cooking with Milwaukee Community Leaders · host Charlie DeSando
My Guest for Cooking with Milwaukee Community Leaders is Joel Brennan, President of the Greater Milwaukee Committee (https://www.gmconline.org/ ). Joel has built a career in public service. He most recently served as Wisconsin’s secretary of the Department of Administration, where he helped the state navigate through the economic collapse caused by the COVID-19 pandemic. Grilled Surf and Turf - We are having some fun with Joel and Surf and Turf on the Grill - We brave the cold winter weather in Milwaukee to produce a Grilled Surf and Turf. Joel shows us how he grills surf and turf. It is a combo of beautiful Rib Eye steaks and a nice piece of salmon grilled perfectly. The video for this episode can be seen on our YouTube Channel - https://youtu.be/Y5Ji1Loh4dk The recipe can be found at https://cookingsecretsformen.com/2023/03/06/grilled-surf-and-turf-joel-brennan-interview/ This Podcast is an Interview and cooking show with Milwaukee Community Leaders. We have a short interview about their work in the community, then we cook something and then we eat it. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.
What this episode covers
My Guest for Cooking with Milwaukee Community Leaders is Joel Brennan, President of the Greater Milwaukee Committee (https://www.gmconline.org/ ). Joel tells us how he grills surf and turf. It is a combo of beautiful Rib Eye steaks and a nice piece of salmon grilled perfectly.
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Joel Brennan, Pres, Greater Milwaukee Committee & Grilled Surf & Turf
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